
Appetizer: Pinaupong dilis on Fita Ü (Not really sure what to call it. hehe)

Entree #1: Tinolang Manok

Entree #2: Sinalbaheng Tilapia (Name c/o Karen. Didn't know fish can bend that way.Ü)

Entree #3: Seafood Platter

Dessert: Sapin-sapin

Drinks: Calamansi Juice
No comments:
Post a Comment