Appetizer: Pinaupong dilis on Fita Ü (Not really sure what to call it. hehe)
Entree #1: Tinolang Manok
Entree #2: Sinalbaheng Tilapia (Name c/o Karen. Didn't know fish can bend that way.Ü)
Entree #3: Seafood Platter
Dessert: Sapin-sapin
Drinks: Calamansi Juice
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